Our Double D RevoRack Multi-Purpose Oven is an extremely versatile rotary rack, batch style cooking system capable of processing a wide range of meat, fish, poultry, vegetables and ready meals.
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Versatile rotary rack, batch cooking
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The Revorack Multi-Purpose Cooker is an extremely versatile high volume low footprint cooking system for the processing of meat, fish poultry vegetables and ready meals. Double D products evolve with the demands of the industry where innovation, versatility and reliability are key. Flexible solutions can be developed for all food processing operations, large or small, and every Revorack Multi-Purpose Cooker is capable of a wide range of applications.
We custom build the RevoRack to cook with steam only, steam and elevated temperature, or dry roast and bake all in one cooking chamber. The combination of the rotating turntable and powered convection airflow distribution system produces consistent cooking results and uniform color development.
Our Double D Revorack Multi-Purpose Oven is an extremely versatile rotary rack, batch style cooking system capable of processing a wide range of meat, fish, poultry, vegetables and ready meals. The RevoRack cook with steam only, steam and elevated temperature, or dry roast and bake all in one cooking chamber.
The combination of the rotating turntable and powered convection airflow distribution system produces consistent cooking results and uniform color development.
FEATURES & BENEFITS
Rotating turntable and air distribution provides consistent results
Multiple cooking methods in single box provides the ultimate processing flexibility
Capable of elevated temperature up to 280°C (540°F)
DETAILS
The Revorack Multi-Purpose Cooker is an extremely versatile high volume low footprint cooking system for the processing of meat, fish poultry vegetables and ready meals.
To contact John Bean Technologies (JBT) about JBT Double D RevoRack™ Multi-Purpose Cooker use Get a quote.
The Revorack Multi-Purpose Cooker is an extremely versatile high volume low footprint cooking system for the processing of meat, fish poultry vegetables and ready meals. Double D products evolve with the demands of the industry where innovation, versatility and reliability are key. Flexible solutions can be developed for all food processing operations, large or small, and every Revorack Multi-Purpose Cooker is capable of a wide range of applications.
We custom build the RevoRack to cook with steam only, steam and elevated temperature, or dry roast and bake all in one cooking chamber. The combination of the rotating turntable and powered convection airflow distribution system produces consistent cooking results and uniform color development.
Our Double D Revorack Multi-Purpose Oven is an extremely versatile rotary rack, batch style cooking system capable of processing a wide range of meat, fish, poultry, vegetables and ready meals. The RevoRack cook with steam only, steam and elevated temperature, or dry roast and bake all in one cooking chamber.
The combination of the rotating turntable and powered convection airflow distribution system produces consistent cooking results and uniform color development.
FEATURES & BENEFITS
Rotating turntable and air distribution provides consistent results
Multiple cooking methods in single box provides the ultimate processing flexibility
Capable of elevated temperature up to 280°C (540°F)
DETAILS
The Revorack Multi-Purpose Cooker is an extremely versatile high volume low footprint cooking system for the processing of meat, fish poultry vegetables and ready meals.