Food Labelling
It’s imperative that labels in the food industry retain their adhesive properties when:
Labels used in the food industry serve the need for an eye-catching effect at the point of sale. They also support branding.
Other aspects of food labelling are covered in the following sections:
The substrates labelled in the food industry include glass, hard and soft plastics, fibre-based materials like paper and board, and metals. Special areas in this segment include open-closure (resealing) applications, direct food contact such as fruit labelling, and promotional booklet labels containing recipes, etc.
Safety requirements and certificates
All products manufactured by UPM Raflatac are tested and approved to comply with regulations and directives related to labelling food directly and indirectly:
To contact UPM Raflatac about Food Labelling use Get a quote.
It’s imperative that labels in the food industry retain their adhesive properties when:
Labels used in the food industry serve the need for an eye-catching effect at the point of sale. They also support branding.
Other aspects of food labelling are covered in the following sections:
The substrates labelled in the food industry include glass, hard and soft plastics, fibre-based materials like paper and board, and metals. Special areas in this segment include open-closure (resealing) applications, direct food contact such as fruit labelling, and promotional booklet labels containing recipes, etc.
Safety requirements and certificates
All products manufactured by UPM Raflatac are tested and approved to comply with regulations and directives related to labelling food directly and indirectly:
UPM Raflatac’s certificates for food labelling »
To contact UPM Raflatac about Food Labelling use Get a quote.
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