Tromp Bread Lines | Decojet Get latest price

Tromp Bread Lines | Decojet

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When you need the capability of high capacity, this Tromp industrial strength decojet is the ideal solution for your needs. Offering the ability to produce a simple cut up or even write the name of your establishment on your baked loaves, this decoject by Tromp helps you to produce quality breads in an efficient manner. When used in conjunction with Tromp strewing systems, tiger paste depositors, and egg-yolk sprayers, this decojet gives you complete control over the production of a wide variety of decorations to ensure that your bakery stands out from the competition. Take advantage of enhanced control of sheets of dough, while the moulding system allows you to produce beautiful loaves, baguettes, and more.

Bread Decoration Equipment:

The Tromp decojet has the possibility for high capacity. From a simple cut up to write the name on top of your loaf.

In combination with our strewing systems, egg-yolk sprayers and tiger paste depositor, various decorations can be made.

Features:

• Controlled reduction of the dough sheet.
• Bread or baguette moulding system
• Fruit Paste
• Finished water split product
• Ultra hygienic egg-yolk sprayer, for fully covering of products.
• Decoration with seeds. With easy changeable hopper system. Option automatic feeding system.

 

To contact Bakery Engineers about Tromp Bread Lines | Decojet use Get a quote.

When you need the capability of high capacity, this Tromp industrial strength decojet is the ideal solution for your needs. Offering the ability to produce a simple cut up or even write the name of your establishment on your baked loaves, this decoject by Tromp helps you to produce quality breads in an efficient manner. When used in conjunction with Tromp strewing systems, tiger paste depositors, and egg-yolk sprayers, this decojet gives you complete control over the production of a wide variety of decorations to ensure that your bakery stands out from the competition. Take advantage of enhanced control of sheets of dough, while the moulding system allows you to produce beautiful loaves, baguettes, and more.

Bread Decoration Equipment:

The Tromp decojet has the possibility for high capacity. From a simple cut up to write the name on top of your loaf.

In combination with our strewing systems, egg-yolk sprayers and tiger paste depositor, various decorations can be made.

Features:

• Controlled reduction of the dough sheet.
• Bread or baguette moulding system
• Fruit Paste
• Finished water split product
• Ultra hygienic egg-yolk sprayer, for fully covering of products.
• Decoration with seeds. With easy changeable hopper system. Option automatic feeding system.

 

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To contact Bakery Engineers about Tromp Bread Lines | Decojet use Get a quote.