ETI - Food Processing Thermometers by Ross Brown Sales Get latest price

Features:

• Waterproof to IP66/67
• HACCP compatible
• Possible functions: auto-off, hold and/or max/min
• Integrated rubber seal for durability
• Meets the European Standard EN 13485
• FREE traceable certificate of calibration included

ThermaCheck Plus Specifications:

• Backlight function
• Biomaster additive that reduces bacterial growth
• Temperature range: -39.9 to 149.9°C
• Resolution: 0.1°C
• Sensor type: Thermistor

CaterTemp Plus Specifications:

• Incorporates a white anti-bacterial/salt resistant powder coated finish
• Uses the latest microprocessor technology
• Temperature range: -49.9 to 299.9°C
• Resolution: 0.1°C
• Sensor type: K Thermocouple

Therma Plus Specifications:

• Interchangeable thermocouple probes
• Temperature range: -99.9 to 1372°C
• Resolution: 0.1°C/1°C auto-ranging @ 299.9°C
• Sensor type: K Thermocouple

To contact Ross Brown Sales about ETI Food Processing Thermometers by Ross Brown Sales use Get a quote.

Features:

• Waterproof to IP66/67
• HACCP compatible
• Possible functions: auto-off, hold and/or max/min
• Integrated rubber seal for durability
• Meets the European Standard EN 13485
• FREE traceable certificate of calibration included

ThermaCheck Plus Specifications:

• Backlight function
• Biomaster additive that reduces bacterial growth
• Temperature range: -39.9 to 149.9°C
• Resolution: 0.1°C
• Sensor type: Thermistor

CaterTemp Plus Specifications:

• Incorporates a white anti-bacterial/salt resistant powder coated finish
• Uses the latest microprocessor technology
• Temperature range: -49.9 to 299.9°C
• Resolution: 0.1°C
• Sensor type: K Thermocouple

Therma Plus Specifications:

• Interchangeable thermocouple probes
• Temperature range: -99.9 to 1372°C
• Resolution: 0.1°C/1°C auto-ranging @ 299.9°C
• Sensor type: K Thermocouple

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To contact Ross Brown Sales about ETI Food Processing Thermometers by Ross Brown Sales use Get a quote.