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Hyperlab wine analyzer represents the most advanced solution for analytical control automation in the oenological field.

The results of the analyses are extremely accurate and permit the user to work in an extremely time-efficient manner thus allowing for both quality analysis improvement and cost-benefit optimization.
Hyperlab is an automatic multi-parametric analyzer with Flexible Random Access, i.e. it can fully perform all the manual operating procedures automatically.

The sampling arm, controlled by a microprocessor, carries out the sample taking, its dilution (if required by the method) and the reagents suction. Both the sample and the reagents are dispensed in the reaction cuvette and remain there long enough, under constant and controlled temperature, to allow for a reaction to fully take place.
The reaction product is given by means of a preset wavelength and the absorbance obtained is expressed in a concentration value with appropriate algorithms. During the process the washing phases take place between the aspiration and dispensation cycles, thus avoiding any contamination risks between the reagents and samples. After the cuvette is dried, it undergoes an accurate optical control before a new analysis is run.

BEST QUALITY AND ECONOMICAL

Hyperlab automation guarantees the greatest data results accuracy and precision, thus significantly reducing analysis costs by about seven times when compared with manual methodologies.
With Hyperlab reagents are reduced to minimum: a single determination requires less than 300 microlitres.

MAIN FEATURES:

• Innovative software: Windows system, user-friendly functions, touch screen technology, switch-on/off with programmable start-up, on-line support.
• Monitor: Information on programmed methods, selected analyses, n° of analyses to be run, calibration and check status.
• Reagent panel: Displays the samples position and their volumes.
• Samples: Samples status display. Possibility of adding, removing or modifying samples during the analysis.
• Working lists: Unlimited working lists can be used simultaneously. Tests may be added or removed and automatically repeated if wrong. Inspection of kinetics reaction can be performed for single tests.
• Calibrations: Reagent blank subtraction, 1 to 8 calibrators for single test. Linear and non-linear regressions with three types of data extrapolation: cubic, polynomial and log-logit.
• Data processing: Results can be re-calculated at the end of the analysis by correlating them to one or more samples with fixed value. The new regression line will show the value obtained by the re-calculation.
• Tests: All the analyses regarding a spectrophotometric determination can be automatized.

METHODS IN MEMORY:

Acetic acid, Citric acid, D-Gluconic acid, D-Lactic acid, L-Lactic acid, L-Malic acid, Pyruvic acid, Tartaric acid, Acetaldehyde, Anthocyanin, Alpha Amino nitrogen, Ammoniacal nitrogen, Calcium, Catechins, Chlorides, Iron, Glycerol, Glucose/Fructose, Glucose/Fructose (for high sugar concentration analysis on musts), Magnesium, Total polyphenols, Potassium, Copper, Free and Total SO2, Optical reference solution

Other methods:

IC (colour intensity 420+520), shade (420/520), ICM (modified colour intensity 420+520+620), GRB (% yellow, red and blue colour on total colour. This is an indispensable determination for products undergoing refining or micro-oxygenation process).

The optical reference solution gives the technical specifications of the instrument regardless its kit performances.
The best way to demonstrate Hyperlab precision is the use of bicromatic optical solution (suggested by IUPAC – International Union of Pure and Applied Chemistry).

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To contact CISCAL Group of Companies about CISCAL Group of Companies Wine Analyzers | Hyperlab Plus And Basic Wine Analyzers use Get a quote.