The testo 206 pH2 is the measuring instrument for spot checks on semi-solid food.
Description
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The testo 206 pH2 can be used to measure semi sold substances such as jelly, cream, cheese and fruit.the testo 206 pH2 can be used for food containing protein.
Features of the testo 206 pH2 pH Meter for Semi Solids:
pH penetration tip with temperature measurement probe
Replaceable measurement Probe
Automatic full scale value
pH2 probe head for semi-solid food
Comes with storage cap top safe protective cover and belt/wall holder.
To contact Testo Australia about Testo pH Meters | 206 pH2 use Get a quote.
The testo 206 pH2 can be used to measure semi sold substances such as jelly, cream, cheese and fruit.the testo 206 pH2 can be used for food containing protein.
Features of the testo 206 pH2 pH Meter for Semi Solids:
pH penetration tip with temperature measurement probe
Replaceable measurement Probe
Automatic full scale value
pH2 probe head for semi-solid food
Comes with storage cap top safe protective cover and belt/wall holder.