Before your dough can be turned into bread, it’ll need to be moulded into a bread pan shape. If you’re looking to quickly mould your dough, look no further than the quality range of moulders from GBT. The range of moulders from GBT are designed to be able to mould up to 4,200 breads per hour, without causing inducing any strain or structural damage to your dough. So, if you’re looking to take the next step in bread production, GBT is for you.
GBT LR6 W3 B3 Moulder
Output: Maximum of 4,200 breads per hour
Dough weight: 240 – 1,500 g
Machine length: 5,650 mm
GBT LR6 W3 B2 Moulder
Output: Maximum of 3,000 breads per hour
Dough weight: 240 – 1,500 g
Machine length: 4,850 mm
GBT LR6 U W1 B2 Moulder
Output: Maximum of 2,500 breads per hour
Dough weight: 200 – 3,000 g
Machine length: 3,501 mm
GBT LR6 U F2 B1 Moulder
Output: Maximum of 2,500 breads per hour
Dough weight: 200 – 3,000 g
Machine length: 3,562 mm
To contact JB & Brothers Pty Ltd about GBT Bread Pan Dough Moulders use Get a quote.
Before your dough can be turned into bread, it’ll need to be moulded into a bread pan shape. If you’re looking to quickly mould your dough, look no further than the quality range of moulders from GBT. The range of moulders from GBT are designed to be able to mould up to 4,200 breads per hour, without causing inducing any strain or structural damage to your dough. So, if you’re looking to take the next step in bread production, GBT is for you.
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